Tag: foodways; food; campus history; meal recreation

Campus Archaeology “On-The-Go”: Delivering Historic Meals to the Public

Campus Archaeology “On-The-Go”: Delivering Historic Meals to the Public

As our regular readers know, the Campus Archaeology Program has been deeply engaged in chronicling the culinary past of our forebears at Michigan State University. Our work involving archaeological analysis of food remains found on campus and archival research detailing historic foodways on campus culminated